Applebee’s for dinner!

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Scala’s: My boss took me and my co-workers to a Christmas brunch at an upscale italian restaurant. The place was architecturally beautiful. It wasn’t just sophisticated and classy, but also had undertones of a rustic, vintage inspiration.

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Koo! Such a funny name for an upscale place. The interior isn’t anything special but the food is great and the chefs are actually japanese which is a plus.

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Boiling Pt. in San Gabriel! So much nicer than the one in Arcadia and Hacienda. A great dinner after 8 hours of sitting in a cramped car.

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Delicious hot goat cheese salad and beef carpaccio, Jus de Fruits drink on the side

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Went to World Famous Fish Co. Restaurant with Ada <3

Delicious snow crab legs that attacked my whole family.. there was not an area free of crab bits. Amazing clam chowder. Usually clam chowder is made a little on the salty side, but they made it to perfection. They have ALLIGATOR! Which is a little sad, but I want to try it next time I visit (just to say I’ve tried it once). Their creamy pasta was a little heavy but still rich in flavor, and their fried shrimp had a delicious cocktail dipping sauce that was strong in horseradish mmm :) Overall a wonderful dinner with wonderful company!

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onceuponafood:

Burgers and Brew (Dtown Davis)

- avocado cheeseburger with grilled onions

- curly fries

- rootbeer float

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